Across three special Saturdays — 24th & 31st January, and 7th February — we celebrate calçot season at El Torrente with a traditional calçotada, created to be enjoyed at a relaxed pace and in good company.
A complete menu full of authentic flavours, grilled specialities, calçots with romesco sauce and a sweet finish to round things off, all in a relaxed setting, perfect for lingering over lunch.
Limited availability · Advance booking required
📞 +34 950 091 546 📧 restaurants@desertspringsresort.es
